Tag: Travel

  • The Ultimate First-Timer’s Guide to Tokyo (A 5-Day Itinerary)

    The Ultimate First-Timer’s Guide to Tokyo (A 5-Day Itinerary)

    Quick Summary: Neon skylines, peaceful shrines, matcha breaks, and a few perfectly marbled wagyu moments. This 5-day Tokyo plan balances icons (Shibuya, Skytree, Sensō-ji) with the little things that make the city unforgettable (alleyway yakitori, hidden cafés, and a detour for watch lovers).

    Good to know: Tokyo is wonderfully walkable in segments, but you’ll rely on trains. Grab an IC card (Suica/PASMO), wear comfortable shoes, and book popular restaurants ahead where possible.


    Day 1 — Shibuya, Imperial Palace, and First Bites

    Morning: Shibuya Crossing & Hachiko

    Is it the world’s busiest crossing? Maybe. Honest take: a bit underwhelming in person, and about half the people are tourists walking back and forth for photos. For a view from above, try the Starbucks on the north end (busy, yes). Don’t miss the Hachiko Statue, and wander the streets north of the crossing for shopping and snacks. We made an obligatory stop at Blue Bottle Shibuya – one of the nicest locations we’ve visited.

    Midday: Imperial Palace area

    Stroll the grounds and moat views around the Imperial Palace. The inner grounds are generally closed, but during special openings (and sometimes cherry blossom season) you can get inside. Even from the outside, it’s a calm counterpoint to Shibuya.

    Evening: Ichiran (Shibuya/Shinjuku)

    Iconic solo-booth ramen, fast and fun if jet lag hits. Can be found anywhere so its ideal to start with.


    Day 2 — Meiji Jingu, Asakusa & Wagyu Night

    Morning: Meiji Jingu

    Set in a vast park, Meiji Jingu is one of the most serene places we visited—tall torii gates, dappled light, and a peaceful forest walk that feels miles from the city.

    Midday: Sensō-ji & Kitchen Street

    Head to Asakusa for Sensō-ji—lanterns, Nakamise shopping street, and classic snacks. Nearby Kitchen Street(Kappabashi-dori) is heaven for food lovers: knives, ceramics, and every tool you never knew you needed.

    Evening: Matsuzakagyu Yoshida (Wagyu dinner)

    If you love steak, this is the moment. Kobe is the headliner, but Matsusaka and Ōmi are just as good—sometimes better. We chose Matsuzakagyu Yoshida, a formal restaurant high up in a skyscraper with skyline views. You pick your style: teppanyaki, shabu-shabu, or sukiyaki. The meat was deeply flavorful and melt-on-your-tongue soft. If you can, experience all three styles somewhere during your trip.


    Day 3 — Ueno to Skytree on Foot (Matcha & Views)

    Morning: Ueno Park

    Museums, markets, ponds – Ueno Park is ideal for a slow start (and cherry blossoms in season). If you want to get your steps in, use Ueno as the start of a one-hour walk toward Skytree, collecting little neighborhoods as you go.

    Mid-route: Hatoya Asakusa (Matcha stop)

    Hatoya Asakusa is a lovely pause for matcha desserts and tea. Expect a line at busy hours—worth the wait.

    Afternoon: Tokyo Skytree

    One of the tallest structures in the world and a masterclass in earthquake engineering. There are two observation levels—we recommend booking both: the top level is less crowded and the views are noticeably better. Clear days may reveal Mount Fuji. If you’re early for your slot, there’s a bagel place across the street that’s perfect for a quick bite.

    Note: The elevator to the upper deck has glass features—heads-up if heights make you queasy.

    Evening: Tsukiji Fish Market area

    The original market moved, but Tsukiji still delivers big on fresh seafood. We stopped for a quick sushi bite—an easy, satisfying dinner option after a long walking day.


    Day 4 — Ginza, Azabudai Hills & a Wagyu Burger

    Morning: Ginza

    High-end shopping boulevards and department stores that feel more US-urban than the rest of Tokyo. Polished, structured, and perfect for window-shopping (or the real thing).

    Midday: Buvette

    We first loved Buvette in New York and found the Tokyo outpost while walking from Ginza toward the Palace. It’s Western cuisine—not a place for Japanese flavors—but it’s a cozy, reliable stop for coffee and a bite. We still prefer the NY location, but this one is worth a visit if you’re nearby.

    Afternoon: Azabudai Hills (+ Tokyo Tower nearby)

    newly developed district that blends upscale living, artful public spaces, and luxury retail. Tokyo Tower is just around the corner for that classic red-and-white skyline moment.

    Evening: Shogun Burger

    Wagyu… as a burger. We couldn’t resist. There’s a Shogun Burger right in Azabudai Hills and it was absolutely worth it. How often do you get a wagyu burger done this well? Go once – minimum.


    Day 5 — Watches, Nakano Broadway & Night Alleys

    Morning: Watches & Luxury (Ginza or Nakano Broadway)

    If you’re a watch enthusiast, Tokyo is a playground. Nakano Broadway is packed with specialty stores and rare finds—just know that dealers usually price to global markets, so “steals” are rare even after the 10% tax-free calculation. I’ll publish a dedicated Tokyo Watch-Hunting Guide soon with shop recs and buying tips.

    Afternoon: Omoide Yokocho (Memory Lane)

    Near Shinjuku Station, this narrow alley of tiny yakitori stands and bars is pure atmosphere—neon reflections, sizzling skewers, and the unmistakable hum of Tokyo nights. Stroll it even if you don’t stop to eat.

    Optional: Shinjuku Gyoen National Garden

    beautiful garden with a greenhouse and excellent cherry blossom viewing in season. There’s an entrance fee, but it’s one of the city’s best green escapes.

    Dinner: Your choice

    Round out the trip with whatever you loved most—ramen, sushi, or another wagyu moment. Celebrate a city that somehow does both giant-scale and small-scale human warmth in the same breath.


    Practical Tips for First-Timers

    • Transport: IC cards (Suica/PASMO) work across trains, subways, and many buses. Top up at machines; keep one per person.
    • Cash vs Cards: Cards are increasingly accepted, but cash is still handy for smaller eateries and shrines. 7-Eleven ATMs are everywhere.
    • Reservations: Book wagyu and high-demand sushi ahead. Casual izakaya: walk-ins often fine.
    • Cherry Blossom Season: Beautiful but busy. Hotels pricier, queues longer. If blossoms aren’t a priority, consider shoulder seasons.
    • Pacing: Tokyo has multiple “centers.” Plan days by clusters (e.g., Shibuya/Harajuku; Asakusa/Skytree; Ginza/Palace; Shinjuku/Azabudai) to minimize transit time.
    • Coffee Breaks: Blue Bottle and local kissaten both shine – build in 15-minute resets to keep energy up.
  • Qatar Airways Business Class Q-Suite (787 Dreamliner)

    Qatar Airways Business Class Q-Suite (787 Dreamliner)

    Qatar Airways’ Qsuite is famously known as one of the world’s best business class products, often feeling closer to First Class than business. With fully enclosed suites, dine-on-demand service, and even caviar on some routes, the hype is immense.

    But not all of Qatar’s business class cabins are the full Qsuite. On our recent flight from Frankfurt (FRA) to Doha (DOH), we had the pleasure of flying on the Boeing 787-9 Dreamliner, which features a slightly different, more compact product the aviation community has nicknamed the “Qsuite Lite.” So, how does it stack up? Here’s our full review.

    Understanding Qatar’s Business Class Products

    Qatar’s offering on its newer planes is simple: Economy and Business Class. While the airline’s CEO has announced plans for a groundbreaking new First Class, for now, their top-tier product is business.

    • The Qsuite: Found on their A350-1000s and refitted Boeing 777s, this is the famous product with the quad seating option.
    • The Business Class Suite (This Flight): Found on the 787-9 Dreamliners, this is a more customized, forward-facing herringbone suite that lacks the quad feature.
    • The “Classic” 2-2-2 Business Class: Found on older, non-refitted Boeing 777s and the Airbus A330 fleet, this is the product to watch out for. These seats are comfortable but offer no privacy and do not have all-aisle access for window passengers.

    The Ground Experience in Frankfurt

    Starting our journey from Frankfurt Terminal 2, it’s worth noting that Qatar Airways does not operate its own dedicated lounge here. While your business class ticket grants you access to a third-party contract lounge, we’ll begin this review from the moment we stepped onto the plane.

    The Cabin & The Suite

    The Boeing 787-9 business class cabin is intimate, with just 8 rows in a 1-2-1 herringbone layout. This means every passenger has direct aisle access. We sat in two of the middle seats, which feature a retractable privacy divider.

    The suite itself is beautifully designed, with high-quality finishes and the all-important privacy door that closes you off from the aisle. That said, if you lower the divider to speak with your travel partner, the angled, outward-facing position of the seats can make conversation feel a bit awkward. It’s a small quirk and certainly not the same “dine together” experience you’d find in the full Qsuite on the A350.

    Amenities & Comfort

    The comfort level on this flight was exceptional. Waiting at our seats were pajamas from The White Company (ours were the special edition F1 design), a cozy blanket, and stylish “his and hers” amenity kits from the luxury French brand Diptyque. The attention to detail is remarkable. The seat fully reclines into a comfortable bed, which was perfect for a quick nap even on this relatively short flight.

    Dine on Demand Service

    This is a signature feature of Qatar Airways’ premium cabins. You can order whatever you want from the menu, whenever you want it. As we were hungry, we ordered our main meal service right after takeoff.

    The food was, without a doubt, restaurant quality. The presentation, flavors, and options were all superb. Sadly, the steak had already run out by the time the crew reached our row, but the alternative dishes were so delicious and the service so proactive that we hardly noticed. I also ordered a Whiskey Sour from the open bar, which was expertly made.

    The Verdict

    All in all, this was the best flying experience we have ever had. It’s not just about getting from A to B; Qatar Airways has turned the flight itself into a luxurious and memorable part of the journey.

    While the 787 suite isn’t the true “quad” Qsuite, it is still a world-class product with incredible privacy, comfort, and five-star service. The food was phenomenal, and the amenities were top-notch. It truly is as close as you can get to a First Class experience. We landed punctually and safely in Doha, ready to explore the airport’s lounge paradise—but that’s a story for another time.

    Pro-Tip: If you specifically want to fly the full Qsuite with the quad-seating option, look for the “Qsuite” logo on the seat map when booking on the Qatar Airways website. It is always clearly marked.

    Have a look at our Lufthansa Business class review as well.

  • An Omakase in Kanazawa: A Review of Sushi Rekireki Omicho

    An Omakase in Kanazawa: A Review of Sushi Rekireki Omicho

    In our guide to Kanazawa, we called this the best sushi experience of our trip, and it’s a statement we stand by. This is a closer look at our unforgettable meal at Sushi Rekireki Omicho, a small restaurant that, for us, represents the art of sushi at its finest.

    Located near the city’s famous Omicho Market, this is a destination for a true omakase experience. With its Michelin Plate recognition and a deep connection to local tradition—being operated by the historic Yamato Soysauce and Miso Company—it promises a meal rooted in Kanazawa’s rich culinary heritage

    The Setting & Atmosphere

    The restaurant is minimalist and intimate, with seating for only a handful of guests along a beautiful hinoki wood counter. We loved the calm and focused atmosphere, which allows you to fully appreciate the chef’s craft. However, it’s worth noting that the interior is very simple and the seating is traditional. While authentic, some may find it less comfortable for a long meal. At this price point, the ambiance could be a bit more refined. For us, the focus was rightly on the counter and the chef’s incredible work.

    The Omakase Experience

    The omakase was a guided journey through the best seasonal seafood from the Hokuriku region. It began by watching the itamae (sushi chef) meticulously prepare the stunning array of fresh, local fish, sourced just steps away at Omicho Market.

    The multi-course meal was a sequence of highlights, and while every piece was remarkable, here are a few that we still talk about. What truly impressed us was the perfect balance in each piece of nigiri. The quality of the fish was exceptional and perfectly complemented by the seasoned shari (sushi rice). A clear standout was the local specialty, the nodoguro(blackthroat seaperch), which the chef lightly seared (aburi) to an incredible, buttery texture. Another highlight was the rich, creamy uni (sea urchin) from Hokkaido.

    Practical Tips for Visiting

    • Reservations are Essential: You must book well in advance. We recommend booking through your hotel’s concierge or a Japanese booking service like TableCheck, as walk-ins are generally not possible.
    • Trust the Chef: The nature of omakase is to enjoy the chef’s curated journey. Eat each piece as it is presented—it is already perfectly seasoned for you.
    • Combine with Omicho Market: The restaurant is located right by the market. Plan to explore the market’s vibrant stalls before or after your meal.

    The Verdict

    So, was it truly the highlight of our trip? For us, the answer is a resounding yes. The combination of the high-quality local fish, the chef’s clear expertise, and the quiet, focused setting made for a truly special dining experience. While the simple interior might not fully match the high price point for some, the quality of the food itself was absolutely flawless.

    For anyone who appreciates the craft of high-end sushi, a meal here is an experience we can’t recommend highly enough and a highlight of our Kanazawa Guide.

    Overall ★★★★½☆ (4.5/5)

  • A Guide to Kyoto’s Best Breakfasts & Coffee Shops

    A Guide to Kyoto’s Best Breakfasts & Coffee Shops

    Mornings in Kyoto have a special kind of magic. Whether you’re watching the early light hit a temple roof or wandering through quiet, misty alleys, starting your day on the right note is essential. While Japan isn’t traditionally known for a big “breakfast out” culture, Kyoto’s international appeal and incredible craftsmanship have created a fantastic scene for morning meals and world-class coffee.

    This is our curated guide to the best spots to start your day in Kyoto, from full traditional meals to the perfect cup of coffee.


    Before diving into our favorite spots, it’s helpful to understand that the concept of “going out for breakfast” isn’t as ingrained in Japanese culture as it is in the West. Traditionally, breakfast (chōshoku) is a meal enjoyed at home and is a savory affair. The classic components are steamed rice, miso soup, grilled fish (yakizakana), and various small side dishes like pickled vegetables (tsukemono) or a rolled omelet (tamagoyaki).

    However, as a historic capital and a global travel destination, Kyoto offers the best of both worlds. You can find specialty restaurants that serve an incredible traditional Japanese breakfast, giving you a true taste of the culture. At the same time, the city has a world-class modern cafe and bakery scene, driven by a love for craftsmanship and quality. This guide covers our favorites from every category, from a full meal to what we consider the soul of any morning ritual: a perfect cup of coffee.


    For a Full Breakfast Experience

    These are the places to go when you want a substantial, sit-down meal to fuel a day of exploring.

    Lorimer (For the Traditionalist)

    Style: Traditional Japanese Breakfast | Vibe: Calm & Minimalist

    For a truly authentic Kyoto experience, look no further than Lorimer. This beautiful, minimalist spot specializes in one thing: the classic Japanese breakfast (ichiju sansai). You can expect a perfectly grilled piece of fish, a bowl of rice and miso soup, and several small, delicate side dishes like pickles and vegetables. We chose the smaller version, and it was the perfect, nourishing way to start the day.

    Kissa Kishin (For a Western Craving)

    Style: Western-Style Breakfast | Vibe: Cozy & Popular

    If you’re craving a taste of home, Kissa Kishin is the spot. It’s a favorite among international travelers for good reason, serving up beautifully executed Western-style dishes. The French toast and brioche are phenomenal, and the coffee is excellent. It’s located a little outside the main city center, so a bus or taxi is your best bet, but it’s well worth the trip.

    Totaro (For a Sweet Start)

    Style: Japanese Sweets (Wagashi) | Vibe: Quaint & Quick

    For a different kind of breakfast, head to Totaro. This charming little spot is known for its Japanese-style sweet breakfast and matcha. Think delicate rice dumplings (dango) and other traditional sweets (wagashi). It opens at 10 AM, and there’s usually a small queue. Note that there’s no seating, only standing tables, but it’s a unique and delightful experience worth the short wait.


    For the Perfect Cup of Coffee

    Kyoto’s third-wave coffee scene is world-class. If you’re a coffee aficionado, these are the places you can’t miss.

    % Arabica Kyoto (The Icon)

    Vibe: Minimalist & Iconic | Must-Try: Caffe Latte

    With its iconic “%” logo, Arabica is perhaps Kyoto’s most famous coffee shop. They have several stunning, minimalist locations, most notably in Arashiyama by the river and in Higashiyama near the Yasaka Pagoda. The coffee is consistently excellent, smooth, and perfectly balanced. Be prepared for a queue—it’s a global phenomenon for a reason.

    Weekenders Coffee (The Hidden Gem)

    Vibe: Secluded & Purist | Must-Try: Filter Coffee

    This is a true insider’s spot for serious coffee lovers. Famously tucked away in a tiny, unassuming space at the back of a parking lot, Weekenders Coffee is a roastery that serves up some of the best filter coffee in the city from a small window. It’s a no-frills experience that is all about the quality of the bean.

    Blue Bottle Coffee (The Californian-Kyoto Blend)

    Vibe: Serene & Architectural | Must-Try: Drip Coffee

    The famous Californian coffee brand found the perfect home in Kyoto. Their location near the Nanzen-ji temple is set in a beautifully renovated two-story machiya (traditional wooden townhouse) with a serene courtyard. It’s a stunning fusion of modern, clean coffee culture and timeless Japanese aesthetics.

    Here Kyoto (For Coffee & a Treat)

    Vibe: Modern & Friendly | Must-Try: Cannelé Latte

    A fantastic coffee shop that has earned a loyal following for its quality brews and, more specifically, its signature cannelés. They often serve their lattes with a delicious, freshly baked cannelé on top. It’s a perfect pairing and a delightful treat after exploring the nearby Nishiki Market.


    No matter how you choose to start your day, these spots are sure to provide a memorable experience. All of these recommendations and more are included in our complete 5 Days in Kyoto Itinerary.

  • The Legendary Pizza Pot Pie: Our Review of Chicago Pizza and Oven Grinder Co.

    The Legendary Pizza Pot Pie: Our Review of Chicago Pizza and Oven Grinder Co.

    When you think of pizza in Chicago, you probably think of deep-dish. But tucked away in a historic Lincoln Park brownstone is a place that serves something entirely different, and in our opinion, completely unforgettable: the Chicago Pizza and Oven Grinder Co.

    During our 5-day trip to Chicago, we had many incredible meals, but this was the one we talked about for weeks after. It’s not just a restaurant; it’s a true Chicago institution that has been serving up its unique specialties for decades. If you’re looking for a dining experience that is cozy, unique, and ridiculously delicious, this is it.

    The Vibe & Location

    The restaurant is located in a beautiful old building directly across from the lush greenery of Lincoln Park. There’s a rich history here—the building was allegedly a lookout for Al Capone’s henchmen during the infamous St. Valentine’s Day Massacre. This story lends a timeless, almost speakeasy feel to the place. Inside, it’s cozy, dimly lit, and always buzzing with happy diners.

    A few crucial tips before you go:

    1. Expect a wait. They don’t take reservations, and it’s an incredibly popular spot. Put your name on the list and enjoy a walk in the park.
    2. It is CASH ONLY. I cannot stress this enough! They have an ATM on site, but it’s best to come prepared.

    The Food: What to Order

    The menu is small and focused, perfecting a few key items. We were told we had to try both of their signature dishes, and we highly recommend you do the same. Come hungry, and consider sharing.

    The Pizza Pot Pie

    This is the legendary dish that the restaurant is famous for. It arrives at your table looking like a simple bowl of baked bread, leaving you wondering if there’s been a mistake. Then, the magic happens. Your server takes the bowl, expertly flips it onto a plate, and lifts the ceramic bowl away.

    What’s revealed is a molten core of thick, sicilian-style tomato sauce, whole mushrooms, and a very generous amount of gooey, melted cheese, all encased in a sealed crust made from triple-raised dough. It’s less like a traditional pizza and more like a rich, savory, cheesy stew with a fantastic bread topping. It’s heavy, indulgent, and absolutely glorious.

    The Oven Grinder

    While the Pot Pie gets the most fame, you cannot ignore their other specialty: the Oven Grinders. These are huge, hearty sandwiches served on a freshly baked loaf. The ingredients are assembled and then baked in the oven until the cheese is melted and bubbly.

    We ordered one to share, and it was enormous. The bread was perfectly toasted, the fillings were generous, and the entire thing was incredibly satisfying. It’s pure, elevated comfort food.

    Final Thoughts: A Chicago Must-Do

    Chicago Pizza and Oven Grinder Co. was, without a doubt, our favorite meal of the trip. It’s not the place for a light salad or a quick bite, but if you’re looking for a unique, delicious, and truly memorable dining experience, this is an absolute must.

    As we mentioned in our main 5-Day Chicago Itinerary, this was a 10/10 experience for us. It’s a taste of Chicago history and comfort food rolled into one, and we would go back in a heartbeat.

    Overall ★★★★★ (5/5)

  • First Bites of the Windy City: A 5-Day Chicago Itinerary for Foodies

    First Bites of the Windy City: A 5-Day Chicago Itinerary for Foodies

    This was our first time in Chicago, and we were determined to make the most of it. We crafted this 5 day Chicago itinerary for foodies to dive headfirst into the city’s incredible food scene while still hitting the iconic sights. Known for its jaw-dropping architecture and legendary deep-dish pizza, the Windy City did not disappoint. Here’s a look at our adventure, filled with the tips and must-eats that made our trip unforgettable.

    Where We Stayed: Riu Plaza Hotel

    We checked into the Riu Plaza Hotel, which had just opened when we arrived. The rooms were modern and stylish, but there were a few teething problems you’d expect from a brand-new hotel. On our first night, the staff was happy to bring us water, but the next day, we were told this service wasn’t available at all—a minor service inconsistency.

    The absolute highlight was the rooftop terrace. It offered stunning, panoramic views of the skyline and was the perfect spot to enjoy a cocktail and soak in the city’s energy. While the busy breakfast was standard, the hotel’s prime location made it an excellent base for our explorations, easily justifying the rating. Being able to walk to so many central sights was a huge plus.

    Overall ★★★½☆ (3.5/5)

    Must-Do Chicago Experiences

    River Architecture Tour

    You’ll find this in every Chicago guide for a reason—it’s simply the best way to see the city. Cruising down the Chicago River while a guide points out architectural marvels like the neo-Gothic Tribune Tower and the corn-cob-shaped Marina City towers is a truly captivating experience. You gain a deep appreciation for the history and design that make Chicago’s skyline one of the most famous in the world. This is an absolute must.

    A Day at the Ballpark: Wrigley Field

    We caught a Chicago Cubs game at the legendary Wrigley Field, and the experience was pure Americana. Opened in 1914, it’s one of the oldest ballparks in the nation, and you can feel the history. From its iconic ivy-covered outfield walls to the manual scoreboard, it’s a trip back in time. The atmosphere was electric. We grabbed a classic hot dog and a helmet-shaped ice cream cup. We booked seats in the upper ranks, which offered a fantastic view and were great value.

    The Classic City Walk: Parks, Piers & The Bean

    For a great look at the skyline, head to the pier at North Avenue Beach. From there, enjoy a scenic walk through Lincoln Park down to Millennium Park. Here you’ll find the famous Cloud Gate, affectionately known as “The Bean.” Designed by artist Anish Kapoor, its seamless, reflective surface distorts the city skyline in fascinating ways, making it an irresistible photo op.

    Continue your stroll to the magnificent Buckingham Memorial Fountain, one of the largest fountains in the world. It’s another perfect spot for photos, with the grand fountain in the foreground and the city skyline rising behind it.

    Museum Hopping

    • Field Museum: An impressive natural history museum where you can come face-to-face with “SUE,” the world’s largest and most complete T. Rex skeleton. The exhibits on ancient Egypt and Native American history are also fantastic.
    • Griffin Museum of Science and Industry: As a tech fan, I loved this museum. We caught a special 007 exhibition, but the permanent exhibits, like the U-505 submarine, are incredible. While you’re there, take a walk around the beautiful University of Chicago campus.
    • Sears (Willis) Tower: For a bird’s-eye view, head up the Willis Tower. If you’re brave enough, step onto The Ledge—glass boxes that extend from the 103rd floor, allowing you to look straight down 412 meters (1353 feet) to the street below.

    A Note on the City Pass: We’re usually skeptical, but in Chicago, it was a fantastic deal. We planned which sights we wanted to see first, did the math, and found that the pass saved us money. It also let us skip the long queues at places like the Willis Tower, which was a huge time-saver.

    Logan Square Farmers Market

    If you want to escape the downtown buzz and experience a more local, suburban vibe, head to Logan Square. We visited during the farmers market, and it was a delight. It’s not huge, but it’s packed with charming stalls selling everything from fresh coffee and local honey to artisanal cheeses and baked goods.

    Chicago Eats: A Deep Dive into the City’s Best Flavors

    The food in Chicago is a journey in itself. Here are the spots from our 5 day Chicago itinerary for foodies that we’re still dreaming about.

    Breakfast & Coffee

    • Ralph’s Coffee: A perfect, stylish stop for a robust cup of coffee. Located inside the Ralph Lauren store on Michigan Avenue, it’s a little oasis of classic American elegance. You can combine it with a browse through the store for the full brand experience.
    • Magnolia Bakery: It’s hardly a secret, thanks in part to its fame from Sex and the City, but you can’t leave Chicago without trying their famous banana pudding. It’s a heavenly mix of vanilla wafers, fresh bananas, and creamy vanilla pudding. It absolutely lives up to the hype.
    • Nutella Store: A fun, quirky spot we stumbled upon on Michigan Avenue. It’s a novelty cafe dedicated entirely to the chocolate-hazelnut spread, with Nutella-filled crepes, gelato, and coffee. More for the experience than a gourmet meal, but a fun stop nonetheless.

    Best Bagels: Tilly Bagel Shop

    We’re always on the hunt for great bagels, a quest we take seriously on our travels. Tilly Bagel Shop in the South Loop was a fantastic find. They serve up hand-rolled, boiled, and baked bagels that have the perfect chew. We grabbed an everything bagel with scallion cream cheese and a sesame with lox on our way to the Museum Campus, and it was the perfect fuel for a day of exploring.

    Lunch & Dinner: The Heavy Hitters

    Au Cheval: This isn’t just a diner; it’s a pilgrimage site for burger lovers. The dimly lit, hip atmosphere sets the stage for what is, without exaggeration, one of the best burgers we’ve ever had. We ordered the double cheeseburger, which comes with three patties (a single has two), sharp American cheese, dijonnaise, and pickles, and we added the thick-cut peppered bacon. Be prepared to wait—we waited two hours, which we used to explore the West Loop. The reward is a perfectly seared, incredibly juicy burger that is worth every single minute of the wait.

    Pizza and Oven Grinder Co.: My favorite meal in Chicago, hands down. Tucked away in a historic brownstone in Lincoln Park, this cash-only spot is famous for one thing: the Pizza Pot Pie. They build the pizza upside down in a ceramic bowl—piled with cheese, homemade sausage, and mushrooms—cover it with dough, and bake it. The server flips it at your table, revealing a glorious, gooey, and utterly delicious creation. It’s pure, unforgettable comfort food. 10/10, would go back in a heartbeat.

    RL Restaurant: The restaurant counterpart to the coffee shop is just as stylish. We sat at the bar, enjoying fantastic cocktails and a delicious dinner in the sophisticated, buzzy atmosphere. The food and cocktails were both amazing.

    Labriola Ristorante: You can’t visit Chicago without trying its most famous culinary invention, the deep-dish pizza. We went to Labriola for our taste of this beast. The crust is thick and high, creating a deep bowl that’s filled with layers of cheese (on the bottom!), toppings, and a rich, chunky tomato sauce on top. It’s less like a pizza and more like a savory pie. One slice is often enough to fill you up!

    Velvet Taco: We stumbled upon this vibrant, modern taco joint and were blown away by the creativity. This isn’t your standard taco stand. Their globally-inspired menu features combinations like the Spicy Tikka Chicken, Korean Fried Rice, and the Fish n’ Chips taco. It was a delicious and unexpected find.

    The Chicago-Style Hot Dog:

    Finally, you must try a classic Chicago-style hot dog from a local stand. It’s a specific culinary creation: an all-beef frankfurter on a poppy seed bun, “dragged through the garden” with seven specific toppings: yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices, pickled sport peppers, and a dash of celery salt. And whatever you do, don’t ask for ketchup!

    Final Thoughts on Our Chicago Trip

    Chicago completely won us over. It’s a city that effortlessly blends grand, historic architecture with a down-to-earth, friendly vibe. The food scene is world-class, the museums are captivating, and the energy is infectious. Five days felt like the perfect amount of time to get a real taste of the city, leaving us with plenty of reasons to plan a return trip to explore even more of its amazing neighborhoods and restaurants.

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  • Lohninger: An Austrian Triumph in the Heart of Frankfurt

    I wanted to kick off my first official restaurant review on the blog by talking about one of my absolute favorite restaurants in the Frankfurt area: Lohninger. This isn’t just a place to eat; it’s an experience. For anyone looking for incredible Austrian cuisine that feels both classic and contemporary, this is the spot.

    The Vibe & Location

    Nestled in a beautiful old building close to the Main river, Lohninger has an atmosphere that is both elegant and cozy. It strikes that perfect balance where you feel you’re somewhere special without it being stuffy. The space itself is intimate, and it’s an incredibly popular place, so let me start with a crucial tip: make sure you have a reservation before going. Trust me, you don’t want to be turned away at the door.

    The menu concept is brilliant. It’s split into two parts: one featuring modern, international dishes and one dedicated to timeless Austrian classics. While you could stick to one, the real magic, and what I’d recommend, is to play around with whatever you like, mixing both of them. Honestly, every single dish here tastes amazing.

    Our Dinner: A Tour Through the Menu

    We decided to go for the full experience, choosing a starter and a main each, and then sharing what I consider a mandatory dessert.

    The Starters

    We started by pulling from both sides of the menu. From the international side, we had the Yellowfin Tuna Sashimi. It was a vibrant, appetizing plate that tasted every bit as fresh and delicious as it looked.

    From the Austrian side, I opted for the Hereford Prime Filet Tatar. This was a rich, savory take on a classic tartar, and it was absolute perfection. I loved every single bite of it; a true standout and a sign of the quality to come.

    The Main Course

    For our mains, we went straight for the heart of Austria. My partner chose the K. u. k. Ochsenbackerlgulasch (braised ox cheek goulash), which was deep, complex, and incredibly tender—pure comfort food elevated to an art form.

    I ordered the Wiener Schnitzel (you will see there is a pattern behind this). Let’s talk about this. Yes, it was the most expensive Schnitzel I have ever eaten, but it was, without a doubt, also the very best. Impossibly thin, perfectly crisp, and served with a simple elegance that lets the quality of the ingredients shine. It’s one of those dishes that can justify its price tag with a single bite.

    The Dessert

    Whatever you do, you have to save room for their Kaiserschmarrn. We decided to share it, and it was the perfect end to the meal. This isn’t just a dessert; it’s an event. A fluffy, shredded pancake, lightly caramelized and dusted with powdered sugar, it’s sweet, soulful perfection. It is an absolute must-have.

    Final Thoughts

    Lohninger Frankfurt remains a top favorite for a reason. It’s the combination of exceptional food—whether you’re craving a classic Schnitzel or a modern sashimi—and a wonderfully intimate atmosphere. It’s the perfect place for a special occasion or simply for when you want a meal that you know will be flawless from start to finish. This 5* experience combined with the Austrian food also reminded us of our recent stay in the Kempinski Berchtesgaden.

    Overall ★★★★★ (5/5)

  • What to Do in Kanazawa: A 2-Day Itinerary for Food & History

    What to Do in Kanazawa: A 2-Day Itinerary for Food & History

    When planning our Japan itinerary, Kanazawa wasn’t initially on the top of our list. But as we mapped out our route from Kyoto to Tokyo, this lesser-known gem in Ishikawa Prefecture stood out as the perfect stopover. And it turned out to be exactly that—a charming town rich in history and beauty, ideal for a short 2-3 day visit.

    Often called “Little Kyoto,” Kanazawa offers a condensed, genuine glimpse into historic Japan without the overwhelming crowds. The city is famous for its gold leaf production (kinpaku), and you’ll see its shimmering touch everywhere—a constant reminder of the city’s deep-rooted artisanal heritage. If you’re wondering is Kanazawa worth visiting, the answer is a resounding yes.

    For our stay, we booked The Sanraku Hotel Kanazawa. It was a lovely 5-star hotel—impeccably clean with fantastic staff. However, we were missing a few amenities that we would usually expect in this category.

    Getting to Kanazawa

    Getting to Kanazawa is straightforward, especially if you have a Japan Rail Pass. The city is a major stop on the Hokuriku Shinkansen line, making it easily accessible.

    • From Tokyo: The direct Shinkansen ride takes about 2.5 to 3 hours.
    • From Kyoto/Osaka: You’ll need to take a combination of the Thunderbird limited express train and Shinkansen, which takes just over 2 hours.

    Must-See Sights in Kanazawa: A Walking Itinerary

    Kanazawa is incredibly walkable. Here are the sights you shouldn’t miss.

    Kanazawa Castle & Kenroku-en Garden

    Start your exploration at Kanazawa Castle, the historic seat of the powerful Maeda Clan. While a reconstruction, its impressive gates and turrets give you a real sense of feudal Japan.

    Right next door is Kenroku-en, rightfully known as one of Japan’s three most beautiful landscape gardens. Every path leads to a picture-perfect view of its ancient ponds, stone lanterns, and charming teahouses. Plan for at least a couple of hours to soak it all in.

    Omicho Market: The City’s Kitchen

    A short walk from the castle is Omicho Market, while not as large as markets in bigger cities (like the famous Nishiki Market in Kyoto), its authentic vibe is its main draw. It’s the best place in Kanazawa to try fresh seafood, regional produce, and street food snacks.

    Explore the Historic Geisha and Samurai Districts

    No trip to Kanazawa is complete without walking through its preserved historical districts.

    • Higashi Chaya District: This is the city’s main geisha district, with beautiful latticed wooden teahouses that now serve as cafes and artisan shops.
    • Nagamachi Samurai District: Wander past the mud-walled residences where samurai once lived. You can even enter the Nomura-ke, a restored samurai house, to see how they lived.

    Best Restaurants in Kanazawa: From Hidden Ramen to DIY Sushi

    The food scene in Kanazawa was a major highlight of our trip. Here are our top recommendations.

    Dinner & Unique Food Experiences

    • Aburaya: This was a top find for authentic, cheap eats. A tiny ramen spot in the basement of an office building, you order from a cash-only machine in the back. It’s a no-frills, delicious, and genuine local experience.
    • Sushi Rekireki Omicho: Hands down, the best sushi experience we had in Japan. You must book in advance. We chose the omakase menu, where the chef presents a flawless course-by-course journey of the freshest fish. It’s a culinary event you won’t forget.
    • Kanazawa Temakizushi Coil: This concept is brilliant and so much fun. You build your own sushi from a huge list of high-quality ingredients. It’s interactive, creative, and a perfect activity for a date night. We loved it.

    Breakfast & Coffee Shops

    • townsfolk coffee: The perfect place to start your day. We had a wonderful breakfast here before exploring the nearby samurai district.
    • PETRA BAKE & COFFEE: Located right at the corner of Omicho Market, it’s an ideal spot to grab a quality coffee and pastry before diving into the market’s buzz.
    • SWAY COFFEE ROASTER: For coffee aficionados, this modern cafe serves up an excellent brew in a sleek, contemporary setting.

    Final Thoughts: Is Kanazawa Worth Visiting?

    Absolutely. Kanazawa was an unexpected highlight of our Japan travels. It packs an incredible amount of culture, history, and outstanding food into a compact, accessible city. While sights like Kiyomizu-dera in Kyoto are stunning, the relaxed and authentic atmosphere of Kanazawa offered a welcome change of pace. It’s the perfect addition to any itinerary, beautifully bridging the journey between Tokyo and Kyoto.

  • 5 days in Kyoto

    5 days in Kyoto

    We recently completed our first Japan trip and I want to take you along with us to show you the highlights of each of our stops.

    Arrival: From Nagoya to Kyoto via Shinkansen

    We landed late at night in Nagoya and hopped on the legendary Shinkansen straight to Kyoto Station. Our first experience with Japan’s rail system – clean, fast, and punctual. In under two hours, we were in the cultural heart of Japan.

    Our hotel, the Holiday Inn Kyoto, was conveniently located within walking distance of the city center and just a few minutes from the subway.

    Getting Around Kyoto: What You Need to Know

    Let’s start with the practical part: how to get around Kyoto. The city has a massive central hub – Kyoto Station – and just two main subway lines. Most of your travel will likely involve buses, which operate on a zone-based system. Subways are distance-based.

    Tip: Grab a prepaid  IC card (like Suica or ICOCA). It works across most trains, subways, and buses throughout Japan – even in Tokyo or Osaka.

    IC cards are rechargeable cards that can be used to conveniently pay fares on public transport – they can also be used on vending machines, shops and restaurants. You can get physical cards at the airport or simply download the app. As foreigner you can’t reimburse money in the app so make sure to spend it at the airport.

    If you’re staying near the city center, consider walking. Kyoto is surprisingly walkable, and exploring the side streets gives you a glimpse into everyday life far from the tourist hotspots.

    Breakfast Spots 

    Totaro – A charming little café known for its Japanese-style sweet breakfast and matcha. Think delicate rice dumplings (dango) and cozy vibes. It opens at 10 AM, and even then, there’s usually a small queue. There’s no seating – just standing tables – but it’s worth the wait.

    Kissa Kishin – If you’re craving a more Western-style breakfast, this one hits the spot. It’s a favorite among international travelers and serves French toastbrioche, and good coffee. It’s located a bit outside the city center, so a bus or Uber is your best bet.

    Lorimer – A spot for the traditionalists. Here you can experience a classic Japanese breakfast with various sizes and dishes like grilled fish and pickled sides. We chose the smaller version, and it was just right to start the day.

    Lunch & Dinner: Ramen Dreams Come True

    Men-ya Inoichi – This is where Instagram and real life collide. The ramen here is truly exceptional, but be warned: it’s popular. You take a number, go away for a couple of hours, then return and wait again. All for 20 minutes of ramen bliss. If you’re visiting during cherry blossom season, be prepared to wait – but it’s worth it. Plan ahead and explore the city while you wait.

    Comorebi – Our second ramen stop, and honestly our favorite. A cozy little place with excellent ramen, great local beer, and warm hospitality. We didn’t have to wait when we arrived, but by the time we left, a line had already formed. Still, we never felt rushed. A true hidden gem.

    Mama Pizza – If you’re craving pizza in Kyoto, Mama Pizza is the spot to go. Located a bit outside the city center and near the Arashiyama Bamboo Forest, it’s the perfect place to refuel after a stroll through one of Kyoto’s most scenic areas. The surrounding neighborhood is peaceful and picturesque, making it well worth the detour.

    Sights You Shouldn’t Miss

    Nijō Castle – A beautiful historical site that’s less crowded than Kyoto’s other landmarks but just as impressive. It has a wonderful maintained garden and is beautiful to walk around, just the inner building can be full especially with bigger tourist groups blocking the small hallways.

    Nishiki Market – A must-visit for any foodie. This crowded street market is filled with street foodfresh seafood, and local specialties. It’s a great place to snack and explore at the same time.

    Kiyomizu-dera – Probably the most touristy place we visited, but undeniably beautiful. The streets leading up to the temple are packed, so try visiting during a weekday or early morning for a calmer experience. Once you’re there, the view is worth it.

    Cherry Blossoms as we travelled during cherry blossom season here are some additional tips if you want to find the best places to take some pictures. There is a website tracking the level of bloom during bloom season with daily updates. If they are at full bloom be quick, they only last about two weeks. If you are not keen on seeing these beautiful trees I would advise to travel sometime else, hotels will be cheaper and it will be less crowded.

  • Alpine Luxury with a View: Kempinski Berchtesgaden

    Alpine Luxury with a View: Kempinski Berchtesgaden

    Nestled high above Berchtesgaden on Obersalzberg, the Kempinski Hotel Berchtesgaden is situated at nearly 1,000 meters above sea level. Surrounded by unspoiled alpine beauty, the hotel overlooks the Eagle’s Nest and expansive Bavarian valleys.

    Arrival in the Bavarian Alps

    This wasn’t our first stay here, so we arrived with high expectations and fond memories from a previous winter visit. This time, the summer sun cast long shadows across the hills, promising slow days and mountain air.

    Upon arrival, valet staff offered to take our bags and park the car, though they seemed noticeably more rushed compared to our earlier December stay. A small sign of how a busier season can affect even the best-staffed hotels.

    We booked through American Express Fine Hotels & Resorts, which offers early check-in when available. Unfortunately, our room wasn’t ready until the standard 3 PM check-in time.

    That said, the upgrade to a terrace room was nice—until we discovered it was located right next to the elevator. Nighttime noise put a slight dent in our experience. The hotel did offer us a room change, which we declined, but at €400+ per night, soundproofing should be a given.

    Spa and Activity Concierge

    The spa area is a true highlight. We spent hours lounging by the outdoor pool, soaking in the sun and silence. With a generous sunbathing deck, saunas, and panoramic mountain views, it’s the kind of place you don’t want to leave.

    The hotel also has activity concierges, a surprisingly helpful touch. They helped us plan local hikes, book boat tickets on Königssee, and even arranged a tee time at Germany’s highest golf course—a unique and fun way to experience the landscape.

    Our three different experiences dinning at the hotel

    We dined all three nights at Johann Grill, the hotel’s standard restaurant. They also offer two more expensive restaurants one of them with two Michelin stars. While the food was consistently good-visually impressive and flavorful—the service was anything but consistent.

    • One night, we waited two hours for our main course.
    • Another, everything arrived promptly and flawlessly.
    • Staff training seemed inconsistent, and at a five-star hotel, you expect better continuity.

    The pricing is steep but expected for this level of accommodation. That said, €9.50 for a bottle of water felt excessive. After the first night, we stuck to custom cocktails and wine, which were much more reasonably priced.

    Still, the sunset views from our dinner table were magical, and the drinks menu was amazing.

    The hotel also offers two other restaurants and a bar that is open the whole day.

    If dinner was inconsistent, breakfast was a triumph. Served in the same restaurant, the combination of à la carte dishes and a generous buffet left nothing to be desired.

    It was, without exaggeration, the best hotel breakfast I’ve ever had. Everything from the eggs Benedict to local cheeses and fresh fruit was perfectly curated.

    Final Thoughts

    There were moments of brilliance—the spa, the breakfast, the views—and moments of disappointment, like the dinner service or the surprisingly noisy room that you would not expect at this price point.

    Small touches from our earlier stay were missing this time: evening turn-down service, a bit more personalized attention, and an overall smoother rhythm.

    Still, we made unforgettable memories—golfing in the Alpshiking to the Eagle’s Nest, and watching the light shift over the mountains from the pool deck. It was an amazing trip in many ways.

    Would we come back?

    Yes—with a few caveats. I’d request a room away from elevators and perhaps try one of the other restaurants. Kempinski Berchtesgaden is perfect for travelers seeking luxurious calm in the heart of nature, but service consistency and attention to detail need improvement to match the price point.

    Overall ★★★★☆ (4/5)

    Find more information about the hotel here.