Frankfurt’s pizza scene has grown incredibly over the last few years, and we’ve done the delicious work of finding the truly great spots. This is our personal, curated list of the best pizzerias in the city, from authentic Neapolitan mainstays to fantastic local gems.
Style: Authentic Neapolitan | Vibe: Lively & Casual | Best For: A quick, perfect pizza
Montana remains one of our top recommendations and a true local favorite for authentic Neapolitan pizza. While they have a bustling location in Nordend, their spot in the vibrant Bahnhofsviertel is incredibly convenient. The atmosphere is lively, with both indoor and outdoor seating. Their pizzas are consistently excellent, featuring a soft, chewy crust and high-quality toppings. Don’t miss their homemade chili oil for an extra kick.
Pro-Tip: Always check their ever-changing list of special pizzas—they’re usually creative and delicious. And for those with a sweet tooth, they even offer a sweet dessert pizza. The seating is modern and efficient, making it the perfect spot for a high-quality meal before heading out, rather than a long, lingering dinner.
Style: Classic Italian | Vibe: Energetic & Fun | Best For: Huge pizzas and a lively atmosphere
A legend from the neighboring city of Offenbach, Rimini has finally opened a location in the heart of Frankfurt, close to the iconic Dom (Cathedral). This place is always buzzing with energy. They are famous for their gigantic, classic Italian-style pizzas with a slightly thinner crust, which are perfect for sharing. In the summer, keep an eye out for their pop-up location, which brings their fantastic pizza to a relaxed, sunny spot by the river.
Style: Modern Italian | Vibe: Stylish & Relaxed | Best For: A sit-down pizza and pasta dinner
If you’re in the Bahnhofsviertel but looking for a slightly more relaxed atmosphere than the typical quick-bite spots, Calma Chaos is an excellent choice. It’s a bit more of a stylish restaurant where you can comfortably sit down and enjoy a nice glass of wine with your meal. While their pizza is great, they also offer a selection of very good pasta dishes, making it the perfect compromise if you’re dining with someone who isn’t in the mood for pizza.
Style: Neapolitan | Vibe: Modern & Popular | Best For: Pizza Purists
In any serious discussion about the best Neapolitan pizza in Frankfurt, Super Bro’s is always in the conversation. What sets them apart is their official AVPN certification (Associazione Verace Pizza Napoletana), which means they adhere to the strict, traditional methods of pizza-making as dictated by Naples itself. For pizza purists, this is a very big deal. The result is a pizza that is consistently flawless, with a beautifully soft, airy crust and high-quality, simple toppings. The vibe in their Gallus location is modern and often busy, with the focus squarely on the incredible pizza.
Style: Old-School Trattoria | Vibe: No-Frills & Authentic | Best For: The best value for money
This is our secret tip if you are looking for amazing pizza that won’t break the bank. Tucked away in a quieter part of the city, 7Bello is a classic, family-run Italian spot that has been around for years. Don’t expect trendy decor or a fancy menu. What you get is honest, delicious, and generously sized pizza at a price that is hard to beat in Frankfurt. It’s a true local gem.
Welcome to our personal Frankfurt food guide! Frankfurt is often seen as a city of banking and skylines, but beyond the corporate hustle lies a surprisingly diverse and delicious food scene. As Frankfurt is our home base, we’ve spent years exploring its culinary landscape, from chic fine dining establishments to bustling, authentic eateries.
This isn’t a list of every restaurant in the city. This is our personal, curated guide to the places we love and return to time and again. It’s a list for every mood and occasion, filled with our honest opinions and insider tips.
For a Special Night Out
These are our go-to spots for date nights, anniversaries, or when we just want an elegant and memorable meal.
Lohninger remains our favorite restaurant in the city at the moment. It perfectly balances a cozy, intimate atmosphere with impeccable, fine-dining quality food. The menu is a brilliant mix of modern creations and timeless Austrian classics. The Wiener Schnitzel here is, without a doubt, the best we’ve ever had. It’s an essential booking for any special occasion.Read our full, dedicated review of our experience at Lohninger here.
As the name suggests, this is a classic French brasserie tucked away in the chic Westend neighborhood. The setting is intimate and romantic, with secluded booths perfect for a date night. We’ve been here on multiple occasions, and the food has always been amazing. For a truly special meal, the duck to share is an absolute must-try. It’s certainly a pricier restaurant, but for the quality and atmosphere, it’s definitely worth it.
Cuisine: Modern German | Vibe: Breathtaking Views | Location: Sachsenhausen | Price: €€€€
If you want to experience Frankfurt’s skyline from a unique angle, Franziska is the place. Located atop the Henninger Turm, it’s one of the only skyscrapers on the south side of the Main river, giving you a stunning, unobstructed view of the city’s financial district. The food is creative, but it’s important to note two things: you are paying a premium for the incredible location, and some tables can lack privacy due to the small space. Our tip: go in spring or autumn to watch the sunset during your dinner.
For a Perfect, Casual Meal
When you want guaranteed delicious food in a more relaxed setting, these are our top picks.
This is our favorite place in Frankfurt for a truly excellent steak. The restaurant is hidden away in a small alley near the famous Fressgass’ (eating street). The decor is cozy and traditional rather than trendy—the focus here is entirely on the quality of the food, and it delivers. Make sure to order their incredible garlic bread as a side. For bigger groups, you can even order a whole piece of meat to share.
Pizza Montana is our go-to for authentic, Neapolitan-style pizza. With two locations in the city, they serve up a perfectly soft, chewy crust and high-quality toppings. They always have a variety of creative, ever-changing special pizzas that are usually worth a try. A consistently great choice for a casual weeknight dinner.
For an Authentic & Lively Experience
These are the places we go when we’re craving bold, authentic flavors and a vibrant atmosphere. Comfort takes a backseat to incredible food.
The Bahnhofsviertel (train station district) is one of Frankfurt’s best areas for diverse and authentic food, and Babam is a shining example. This is a simple, no-frills Persian restaurant that is always packed. People come here for one thing: the food. We love their tender lamb dishes. When you go, be sure to taste their homemade lemonade and don’t be shy with the sumac on your table—it’s a Persian spice with a wonderful lemony flavor that is perfect on grilled meat.
Cuisine: Traditional Frankfurt | Vibe: Rustic & Local | Location: Nordend-Ost| Price: €€
You can’t write a Frankfurt food guide without mentioning at least one Apfelweinwirtschaft (apple wine tavern). Mosebach, located near the popular Berger Straße, is our favorite. This is where you go for the true local experience. I always eat the Schnitzel here, but if you want to go “full Frankfurt,” you must try something with Grüne Soße (Green Sauce), the city’s most famous dish. And of course, order your Apfelwein (apple cider) in a Bembel (a traditional stoneware jug) to share.
Cuisine: South Indian (Vegetarian) | Vibe: Simple & Quick | Location: Bahnhofsviertel| Price: €
If you love South Indian food as much as I do, this is the place to try. It’s part of an international chain, but it’s famous for one thing: authentic dosas, which are thin, crispy crepes made from fermented batter, served with various fillings and sauces. They offer them in countless variations, and it’s a delicious and affordable meal.
Cuisine: Sushi (Take-out) | Vibe: Restaurant-Quality at Home
Our special tip for when you’re hungry for high-quality sushi but want to spend the night at home or in your hotel. The sushi from GO is phenomenal—it’s expensive for take-out, but it’s absolutely worth the price for the quality you receive. A perfect treat for a special night in.
Final Thoughts on Our Frankfurt Food Guide
We hope this Frankfurt food guide helps you discover some of the incredible food our city has to offer. This list is always evolving as we find new favorites, so be sure to check back!
When you plan a trip to Chicago, you’re inevitably faced with a classic traveler’s dilemma: which observation deck offers the best view? The choice typically comes down to the Skydeck at Willis Tower versus 360 Chicago at the former John Hancock Center.
For us, the decision was driven by our Chicago CityPASS, which included premium admission to the Skydeck. However, after our visit, we feel it stands on its own as a quintessential Chicago experience. This is our complete guide to the Skydeck, The Ledge, and our tips to make your visit absolutely seamless.
The Skydeck vs. 360 Chicago: Why We Chose Willis Tower
While both offer stunning panoramas, they provide different experiences. 360 Chicago is famous for “TILT,” a moving platform that tilts you out over the city, and offers incredible views of Lake Michigan and the northern skyline. The Skydeck, however, is home to “The Ledge” and provides a sprawling view over the city’s southern and western grid. For us, the iconic status of Willis Tower and the unique thrill of The Ledge made it the top choice.
The Experience: Getting to the 103rd Floor
The journey to the top is more than just an elevator ride. The ground floors feature well-designed, museum-quality exhibits about Chicago’s history, architecture, and the construction of the iconic tower. After navigating security, a famously fast elevator whisks you to the 103rd floor in about 60 seconds, with your ears popping on the way up.
The Main Event: Stepping onto The Ledge
This is the reason most people come here. The Ledge consists of four glass boxes that extend 4.3 feet (1.3 meters) from the side of the building, offering a dizzying, unobstructed view 1,353 feet (412 meters) straight down to the street below.
Stepping out onto that clear floor is a genuine thrill. It’s a surreal feeling to be floating above the city, with taxis and buses looking like tiny toys. As you can imagine, this is not for those with a fear of heights, but it’s an unforgettable photo opportunity and a true bucket-list moment.
Pro-Tip #1: The Best Time to Visit for Perfect Photos
Our best advice is to book your time slot for about 45 minutes before sunset. This strategy requires a bit of patience but pays off immensely. You get to experience the city in three different lights:
Golden Hour: The late afternoon sun casts a warm, beautiful light over the city.
Sunset: You can watch the sun dip below the horizon, painting the sky in incredible colors.
Blue Hour/Night: Stay a little longer to see the city’s grid transform into a glittering carpet of lights. It’s two experiences in one visit.
Pro-Tip #2: The CityPASS Advantage
If you plan on visiting a few major attractions, the Chicago CityPASS is the smartest way to see the Skydeck. It gives you “Premium Admission,” which has two game-changing perks:
Skip the Line: You get to bypass the main general admission queue, which can often be over an hour long. This alone makes it worth it.
The Re-Queue Perk: This is a fantastic, little-known benefit. If you feel your time on The Ledge was too rushed, your premium pass allows you to get back in the much shorter express line for another turn. This takes all the pressure off trying to get the perfect photo on your first try.
Conclusion: The Verdict
So, is the Chicago Skydeck a tourist trap or a must-do? We say it’s a definite must-do, especially for first-time visitors. While it’s undeniably a popular tourist attraction, the views are genuinely awe-inspiring, and The Ledge offers a unique thrill you can’t get anywhere else. When combined with the time-saving benefits of the CityPASS, it becomes a seamless and highly enjoyable highlight of any Chicago itinerary.
When you think of pizza in Chicago, you probably think of deep-dish. But tucked away in a historic Lincoln Park brownstone is a place that serves something entirely different, and in our opinion, completely unforgettable: the Chicago Pizza and Oven Grinder Co.
During our 5-day trip to Chicago, we had many incredible meals, but this was the one we talked about for weeks after. It’s not just a restaurant; it’s a true Chicago institution that has been serving up its unique specialties for decades. If you’re looking for a dining experience that is cozy, unique, and ridiculously delicious, this is it.
The Vibe & Location
The restaurant is located in a beautiful old building directly across from the lush greenery of Lincoln Park. There’s a rich history here—the building was allegedly a lookout for Al Capone’s henchmen during the infamous St. Valentine’s Day Massacre. This story lends a timeless, almost speakeasy feel to the place. Inside, it’s cozy, dimly lit, and always buzzing with happy diners.
A few crucial tips before you go:
Expect a wait. They don’t take reservations, and it’s an incredibly popular spot. Put your name on the list and enjoy a walk in the park.
It is CASH ONLY. I cannot stress this enough! They have an ATM on site, but it’s best to come prepared.
The Food: What to Order
The menu is small and focused, perfecting a few key items. We were told we had to try both of their signature dishes, and we highly recommend you do the same. Come hungry, and consider sharing.
The Pizza Pot Pie
This is the legendary dish that the restaurant is famous for. It arrives at your table looking like a simple bowl of baked bread, leaving you wondering if there’s been a mistake. Then, the magic happens. Your server takes the bowl, expertly flips it onto a plate, and lifts the ceramic bowl away.
What’s revealed is a molten core of thick, sicilian-style tomato sauce, whole mushrooms, and a very generous amount of gooey, melted cheese, all encased in a sealed crust made from triple-raised dough. It’s less like a traditional pizza and more like a rich, savory, cheesy stew with a fantastic bread topping. It’s heavy, indulgent, and absolutely glorious.
The Oven Grinder
While the Pot Pie gets the most fame, you cannot ignore their other specialty: the Oven Grinders. These are huge, hearty sandwiches served on a freshly baked loaf. The ingredients are assembled and then baked in the oven until the cheese is melted and bubbly.
We ordered one to share, and it was enormous. The bread was perfectly toasted, the fillings were generous, and the entire thing was incredibly satisfying. It’s pure, elevated comfort food.
Final Thoughts: A Chicago Must-Do
Chicago Pizza and Oven Grinder Co. was, without a doubt, our favorite meal of the trip. It’s not the place for a light salad or a quick bite, but if you’re looking for a unique, delicious, and truly memorable dining experience, this is an absolute must.
As we mentioned in our main 5-Day Chicago Itinerary, this was a 10/10 experience for us. It’s a taste of Chicago history and comfort food rolled into one, and we would go back in a heartbeat.
This was our first time in Chicago, and we were determined to make the most of it. We crafted this 5 day Chicago itinerary for foodies to dive headfirst into the city’s incredible food scene while still hitting the iconic sights. Known for its jaw-dropping architecture and legendary deep-dish pizza, the Windy City did not disappoint. Here’s a look at our adventure, filled with the tips and must-eats that made our trip unforgettable.
Where We Stayed: Riu Plaza Hotel
We checked into the Riu Plaza Hotel, which had just opened when we arrived. The rooms were modern and stylish, but there were a few teething problems you’d expect from a brand-new hotel. On our first night, the staff was happy to bring us water, but the next day, we were told this service wasn’t available at all—a minor service inconsistency.
The absolute highlight was the rooftop terrace. It offered stunning, panoramic views of the skyline and was the perfect spot to enjoy a cocktail and soak in the city’s energy. While the busy breakfast was standard, the hotel’s prime location made it an excellent base for our explorations, easily justifying the rating. Being able to walk to so many central sights was a huge plus.
Overall ★★★½☆ (3.5/5)
Must-Do Chicago Experiences
River Architecture Tour
You’ll find this in every Chicago guide for a reason—it’s simply the best way to see the city. Cruising down the Chicago River while a guide points out architectural marvels like the neo-Gothic Tribune Tower and the corn-cob-shaped Marina City towers is a truly captivating experience. You gain a deep appreciation for the history and design that make Chicago’s skyline one of the most famous in the world. This is an absolute must.
A Day at the Ballpark: Wrigley Field
We caught a Chicago Cubs game at the legendary Wrigley Field, and the experience was pure Americana. Opened in 1914, it’s one of the oldest ballparks in the nation, and you can feel the history. From its iconic ivy-covered outfield walls to the manual scoreboard, it’s a trip back in time. The atmosphere was electric. We grabbed a classic hot dog and a helmet-shaped ice cream cup. We booked seats in the upper ranks, which offered a fantastic view and were great value.
The Classic City Walk: Parks, Piers & The Bean
For a great look at the skyline, head to the pier at North Avenue Beach. From there, enjoy a scenic walk through Lincoln Park down to Millennium Park. Here you’ll find the famous Cloud Gate, affectionately known as “The Bean.” Designed by artist Anish Kapoor, its seamless, reflective surface distorts the city skyline in fascinating ways, making it an irresistible photo op.
Continue your stroll to the magnificent Buckingham Memorial Fountain, one of the largest fountains in the world. It’s another perfect spot for photos, with the grand fountain in the foreground and the city skyline rising behind it.
Museum Hopping
Field Museum: An impressive natural history museum where you can come face-to-face with “SUE,” the world’s largest and most complete T. Rex skeleton. The exhibits on ancient Egypt and Native American history are also fantastic.
Griffin Museum of Science and Industry: As a tech fan, I loved this museum. We caught a special 007 exhibition, but the permanent exhibits, like the U-505 submarine, are incredible. While you’re there, take a walk around the beautiful University of Chicago campus.
Sears (Willis) Tower: For a bird’s-eye view, head up the Willis Tower. If you’re brave enough, step onto The Ledge—glass boxes that extend from the 103rd floor, allowing you to look straight down 412 meters (1353 feet) to the street below.
A Note on the City Pass: We’re usually skeptical, but in Chicago, it was a fantastic deal. We planned which sights we wanted to see first, did the math, and found that the pass saved us money. It also let us skip the long queues at places like the Willis Tower, which was a huge time-saver.
Logan Square Farmers Market
If you want to escape the downtown buzz and experience a more local, suburban vibe, head to Logan Square. We visited during the farmers market, and it was a delight. It’s not huge, but it’s packed with charming stalls selling everything from fresh coffee and local honey to artisanal cheeses and baked goods.
Chicago Eats: A Deep Dive into the City’s Best Flavors
The food in Chicago is a journey in itself. Here are the spots from our 5 day Chicago itinerary for foodies that we’re still dreaming about.
Breakfast & Coffee
Ralph’s Coffee: A perfect, stylish stop for a robust cup of coffee. Located inside the Ralph Lauren store on Michigan Avenue, it’s a little oasis of classic American elegance. You can combine it with a browse through the store for the full brand experience.
Magnolia Bakery: It’s hardly a secret, thanks in part to its fame from Sex and the City, but you can’t leave Chicago without trying their famous banana pudding. It’s a heavenly mix of vanilla wafers, fresh bananas, and creamy vanilla pudding. It absolutely lives up to the hype.
Nutella Store: A fun, quirky spot we stumbled upon on Michigan Avenue. It’s a novelty cafe dedicated entirely to the chocolate-hazelnut spread, with Nutella-filled crepes, gelato, and coffee. More for the experience than a gourmet meal, but a fun stop nonetheless.
Best Bagels: Tilly Bagel Shop
We’re always on the hunt for great bagels, a quest we take seriously on our travels. Tilly Bagel Shop in the South Loop was a fantastic find. They serve up hand-rolled, boiled, and baked bagels that have the perfect chew. We grabbed an everything bagel with scallion cream cheese and a sesame with lox on our way to the Museum Campus, and it was the perfect fuel for a day of exploring.
Lunch & Dinner: The Heavy Hitters
Au Cheval: This isn’t just a diner; it’s a pilgrimage site for burger lovers. The dimly lit, hip atmosphere sets the stage for what is, without exaggeration, one of the best burgers we’ve ever had. We ordered the double cheeseburger, which comes with three patties (a single has two), sharp American cheese, dijonnaise, and pickles, and we added the thick-cut peppered bacon. Be prepared to wait—we waited two hours, which we used to explore the West Loop. The reward is a perfectly seared, incredibly juicy burger that is worth every single minute of the wait.
Pizza and Oven Grinder Co.: My favorite meal in Chicago, hands down. Tucked away in a historic brownstone in Lincoln Park, this cash-only spot is famous for one thing: the Pizza Pot Pie. They build the pizza upside down in a ceramic bowl—piled with cheese, homemade sausage, and mushrooms—cover it with dough, and bake it. The server flips it at your table, revealing a glorious, gooey, and utterly delicious creation. It’s pure, unforgettable comfort food. 10/10, would go back in a heartbeat.
RL Restaurant: The restaurant counterpart to the coffee shop is just as stylish. We sat at the bar, enjoying fantastic cocktails and a delicious dinner in the sophisticated, buzzy atmosphere. The food and cocktails were both amazing.
Labriola Ristorante: You can’t visit Chicago without trying its most famous culinary invention, the deep-dish pizza. We went to Labriola for our taste of this beast. The crust is thick and high, creating a deep bowl that’s filled with layers of cheese (on the bottom!), toppings, and a rich, chunky tomato sauce on top. It’s less like a pizza and more like a savory pie. One slice is often enough to fill you up!
Velvet Taco: We stumbled upon this vibrant, modern taco joint and were blown away by the creativity. This isn’t your standard taco stand. Their globally-inspired menu features combinations like the Spicy Tikka Chicken, Korean Fried Rice, and the Fish n’ Chips taco. It was a delicious and unexpected find.
Finally, you must try a classic Chicago-style hot dog from a local stand. It’s a specific culinary creation: an all-beef frankfurter on a poppy seed bun, “dragged through the garden” with seven specific toppings: yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices, pickled sport peppers, and a dash of celery salt. And whatever you do, don’t ask for ketchup!
Final Thoughts on Our Chicago Trip
Chicago completely won us over. It’s a city that effortlessly blends grand, historic architecture with a down-to-earth, friendly vibe. The food scene is world-class, the museums are captivating, and the energy is infectious. Five days felt like the perfect amount of time to get a real taste of the city, leaving us with plenty of reasons to plan a return trip to explore even more of its amazing neighborhoods and restaurants.
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Sometimes, the most memorable meals are not in bustling city centers, but tucked away in special destinations. We found a wonderful one at the Restaurant Waldschlösschen in Dagobertshausen, a tiny, charming village just outside Marburg, which delivers refined comfort food with exceptional skill.
The Vibe: A Culinary Escape
Driving into Dagobertshausen feels like stepping into a quieter, more peaceful world. The VILA VITA group owns the stunning centerpiece of the village, the Hofgut estate. The restaurant occupies a historic, beautifully renovated building that exudes warmth and elegance without feeling stuffy. It’s the kind of place where you can immediately relax for a lovely evening, making it an ideal setting for a Sunday dinner or a special occasion.
A unique feature we appreciate is their winter offering: private, transparent Igloos outside, where a small group can enjoy a private dining event under the stars.
Our Dinner: Elevated Classics
Chef Roland Kestner curates a menu that strikes a pleasant balance between regional German classics and modern, international flair. The quality is immediately apparent, earning the restaurant recommendations in both the Michelin Guide and Gault&Millau.
The Starters
We began with two starters that set a high standard for the meal. The chefs cooked the Scallops perfectly, leaving them delicate and sweet. A true highlight, however, was the Waldschlösschen’s spicy Beef Tatar. It was certainly one of the most memorable tatar dishes I have had. The beef was exquisite, but the pairing truly impressed us: a scoop of savory mustard ice cream. I would never have expected this combination, but the cool, sharp tang of the mustard against the rich, spicy beef was a remarkably creative touch.
The Main Courses
For our mains, we leaned into the comfort food promise. I had to order the Original Wiener Schnitzel, and it arrived golden, crisp, and perfectly thin—a testament to how a simple dish can be truly elevated when executed this well. My partner opted for a Pasta dish, which was also very well-prepared, flavorful, and beautifully presented.
Final Thoughts
Restaurant Waldschlösschen is a wonderful find. It’s a place that delivers a complete experience: the idyllic countryside setting, the warm and sophisticated ambiance, and food that is both comforting and impressively creative. It’s a reminder that some of the best culinary experiences are hidden just off the beaten path. For anyone in the Frankfurt or Marburg area looking for a special meal, this is a destination well worth the drive. It has certainly become one of our favorite restaurants in the region.
Overall ★★★★★ (5/5)
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I wanted to kick off my first official restaurant review on the blog by talking about one of my absolute favorite restaurants in the Frankfurt area: Lohninger. This isn’t just a place to eat; it’s an experience. For anyone looking for incredible Austrian cuisine that feels both classic and contemporary, this is the spot.
The Vibe & Location
Nestled in a beautiful old building close to the Main river, Lohninger has an atmosphere that is both elegant and cozy. It strikes that perfect balance where you feel you’re somewhere special without it being stuffy. The space itself is intimate, and it’s an incredibly popular place, so let me start with a crucial tip: make sure you have a reservation before going. Trust me, you don’t want to be turned away at the door.
The menu concept is brilliant. It’s split into two parts: one featuring modern, international dishes and one dedicated to timeless Austrian classics. While you could stick to one, the real magic, and what I’d recommend, is to play around with whatever you like, mixing both of them. Honestly, every single dish here tastes amazing.
Our Dinner: A Tour Through the Menu
We decided to go for the full experience, choosing a starter and a main each, and then sharing what I consider a mandatory dessert.
The Starters
We started by pulling from both sides of the menu. From the international side, we had the Yellowfin Tuna Sashimi. It was a vibrant, appetizing plate that tasted every bit as fresh and delicious as it looked.
From the Austrian side, I opted for the Hereford Prime Filet Tatar. This was a rich, savory take on a classic tartar, and it was absolute perfection. I loved every single bite of it; a true standout and a sign of the quality to come.
The Main Course
For our mains, we went straight for the heart of Austria. My partner chose the K. u. k. Ochsenbackerlgulasch (braised ox cheek goulash), which was deep, complex, and incredibly tender—pure comfort food elevated to an art form.
I ordered the Wiener Schnitzel (you will see there is a pattern behind this). Let’s talk about this. Yes, it was the most expensive Schnitzel I have ever eaten, but it was, without a doubt, also the very best. Impossibly thin, perfectly crisp, and served with a simple elegance that lets the quality of the ingredients shine. It’s one of those dishes that can justify its price tag with a single bite.
The Dessert
Whatever you do, you have to save room for their Kaiserschmarrn. We decided to share it, and it was the perfect end to the meal. This isn’t just a dessert; it’s an event. A fluffy, shredded pancake, lightly caramelized and dusted with powdered sugar, it’s sweet, soulful perfection. It is an absolute must-have.
Final Thoughts
Lohninger Frankfurt remains a top favorite for a reason. It’s the combination of exceptional food—whether you’re craving a classic Schnitzel or a modern sashimi—and a wonderfully intimate atmosphere. It’s the perfect place for a special occasion or simply for when you want a meal that you know will be flawless from start to finish. This 5* experience combined with the Austrian food also reminded us of our recent stay in the Kempinski Berchtesgaden.
When planning our Japan itinerary, Kanazawa wasn’t initially on the top of our list. But as we mapped out our route from Kyoto to Tokyo, this lesser-known gem in Ishikawa Prefecture stood out as the perfect stopover. And it turned out to be exactly that—a charming town rich in history and beauty, ideal for a short 2-3 day visit.
Often called “Little Kyoto,” Kanazawa offers a condensed, genuine glimpse into historic Japan without the overwhelming crowds. The city is famous for its gold leaf production (kinpaku), and you’ll see its shimmering touch everywhere—a constant reminder of the city’s deep-rooted artisanal heritage. If you’re wondering is Kanazawa worth visiting, the answer is a resounding yes.
For our stay, we booked The Sanraku Hotel Kanazawa. It was a lovely 5-star hotel—impeccably clean with fantastic staff. However, we were missing a few amenities that we would usually expect in this category.
Getting to Kanazawa
Getting to Kanazawa is straightforward, especially if you have a Japan Rail Pass. The city is a major stop on the Hokuriku Shinkansen line, making it easily accessible.
From Tokyo: The direct Shinkansen ride takes about 2.5 to 3 hours.
From Kyoto/Osaka: You’ll need to take a combination of the Thunderbird limited express train and Shinkansen, which takes just over 2 hours.
Must-See Sights in Kanazawa: A Walking Itinerary
Kanazawa is incredibly walkable. Here are the sights you shouldn’t miss.
Kanazawa Castle & Kenroku-en Garden
Start your exploration at Kanazawa Castle, the historic seat of the powerful Maeda Clan. While a reconstruction, its impressive gates and turrets give you a real sense of feudal Japan.
Right next door is Kenroku-en, rightfully known as one of Japan’s three most beautiful landscape gardens. Every path leads to a picture-perfect view of its ancient ponds, stone lanterns, and charming teahouses. Plan for at least a couple of hours to soak it all in.
Omicho Market: The City’s Kitchen
A short walk from the castle is Omicho Market, while not as large as markets in bigger cities (like the famous Nishiki Market in Kyoto), its authentic vibe is its main draw. It’s the best place in Kanazawa to try fresh seafood, regional produce, and street food snacks.
Explore the Historic Geisha and Samurai Districts
No trip to Kanazawa is complete without walking through its preserved historical districts.
Higashi Chaya District: This is the city’s main geisha district, with beautiful latticed wooden teahouses that now serve as cafes and artisan shops.
Nagamachi Samurai District: Wander past the mud-walled residences where samurai once lived. You can even enter the Nomura-ke, a restored samurai house, to see how they lived.
Best Restaurants in Kanazawa: From Hidden Ramen to DIY Sushi
The food scene in Kanazawa was a major highlight of our trip. Here are our top recommendations.
Dinner & Unique Food Experiences
Aburaya: This was a top find for authentic, cheap eats. A tiny ramen spot in the basement of an office building, you order from a cash-only machine in the back. It’s a no-frills, delicious, and genuine local experience.
Sushi Rekireki Omicho: Hands down, the best sushi experience we had in Japan. You must book in advance. We chose the omakase menu, where the chef presents a flawless course-by-course journey of the freshest fish. It’s a culinary event you won’t forget.
Kanazawa Temakizushi Coil: This concept is brilliant and so much fun. You build your own sushi from a huge list of high-quality ingredients. It’s interactive, creative, and a perfect activity for a date night. We loved it.
Breakfast & Coffee Shops
townsfolk coffee: The perfect place to start your day. We had a wonderful breakfast here before exploring the nearby samurai district.
PETRA BAKE & COFFEE: Located right at the corner of Omicho Market, it’s an ideal spot to grab a quality coffee and pastry before diving into the market’s buzz.
SWAY COFFEE ROASTER: For coffee aficionados, this modern cafe serves up an excellent brew in a sleek, contemporary setting.
Final Thoughts: Is Kanazawa Worth Visiting?
Absolutely. Kanazawa was an unexpected highlight of our Japan travels. It packs an incredible amount of culture, history, and outstanding food into a compact, accessible city. While sights like Kiyomizu-dera in Kyoto are stunning, the relaxed and authentic atmosphere of Kanazawa offered a welcome change of pace. It’s the perfect addition to any itinerary, beautifully bridging the journey between Tokyo and Kyoto.
We recently completed our first Japan trip and I want to take you along with us to show you the highlights of each of our stops.
Arrival: From Nagoya to Kyoto via Shinkansen
We landed late at night in Nagoya and hopped on the legendary Shinkansen straight to Kyoto Station. Our first experience with Japan’s rail system – clean, fast, and punctual. In under two hours, we were in the cultural heart of Japan.
Our hotel, the Holiday Inn Kyoto, was conveniently located within walking distance of the city center and just a few minutes from the subway.
Getting Around Kyoto: What You Need to Know
Let’s start with the practical part: how to get around Kyoto. The city has a massive central hub – Kyoto Station – and just two main subway lines. Most of your travel will likely involve buses, which operate on a zone-based system. Subways are distance-based.
Tip: Grab a prepaid IC card (like Suica or ICOCA). It works across most trains, subways, and buses throughout Japan – even in Tokyo or Osaka.
IC cards are rechargeable cards that can be used to conveniently pay fares on public transport – they can also be used on vending machines, shops and restaurants. You can get physical cards at the airport or simply download the app. As foreigner you can’t reimburse money in the app so make sure to spend it at the airport.
If you’re staying near the city center, consider walking. Kyoto is surprisingly walkable, and exploring the side streets gives you a glimpse into everyday life far from the tourist hotspots.
Breakfast Spots
Totaro – A charming little café known for its Japanese-style sweet breakfast and matcha. Think delicate rice dumplings (dango) and cozy vibes. It opens at 10 AM, and even then, there’s usually a small queue. There’s no seating – just standing tables – but it’s worth the wait.
Kissa Kishin – If you’re craving a more Western-style breakfast, this one hits the spot. It’s a favorite among international travelers and serves French toast, brioche, and good coffee. It’s located a bit outside the city center, so a bus or Uber is your best bet.
Lorimer – A spot for the traditionalists. Here you can experience a classic Japanese breakfast with various sizes and dishes like grilled fish and pickled sides. We chose the smaller version, and it was just right to start the day.
TotaroKissa KishinLorimer
Lunch & Dinner: Ramen Dreams Come True
Men-ya Inoichi – This is where Instagram and real life collide. The ramen here is truly exceptional, but be warned: it’s popular. You take a number, go away for a couple of hours, then return and wait again. All for 20 minutes of ramen bliss. If you’re visiting during cherry blossom season, be prepared to wait – but it’s worth it. Plan ahead and explore the city while you wait.
Comorebi – Our second ramen stop, and honestly our favorite. A cozy little place with excellent ramen, great local beer, and warm hospitality. We didn’t have to wait when we arrived, but by the time we left, a line had already formed. Still, we never felt rushed. A true hidden gem.
Mama Pizza – If you’re craving pizza in Kyoto, Mama Pizza is the spot to go. Located a bit outside the city center and near the Arashiyama Bamboo Forest, it’s the perfect place to refuel after a stroll through one of Kyoto’s most scenic areas. The surrounding neighborhood is peaceful and picturesque, making it well worth the detour.
Men-ya InoichiComorebi Mama
Sights You Shouldn’t Miss
Nijō Castle – A beautiful historical site that’s less crowded than Kyoto’s other landmarks but just as impressive. It has a wonderful maintained garden and is beautiful to walk around, just the inner building can be full especially with bigger tourist groups blocking the small hallways.
Nishiki Market – A must-visit for any foodie. This crowded street market is filled with street food, fresh seafood, and local specialties. It’s a great place to snack and explore at the same time.
Kiyomizu-dera – Probably the most touristy place we visited, but undeniably beautiful. The streets leading up to the temple are packed, so try visiting during a weekday or early morning for a calmer experience. Once you’re there, the view is worth it.
NijōNishiki MarketKiyomizu-dera
Cherry Blossoms as we travelled during cherry blossom season here are some additional tips if you want to find the best places to take some pictures. There is a website tracking the level of bloom during bloom season with daily updates. If they are at full bloom be quick, they only last about two weeks. If you are not keen on seeing these beautiful trees I would advise to travel sometime else, hotels will be cheaper and it will be less crowded.
Our Kempinski Berchtesgaden Review takes you high above the Bavarian Alps, where luxury meets nature at 1,000 meters above sea level. The Kempinski Hotel Berchtesgaden combines mountain serenity, spa indulgence, and fine dining – all with breathtaking views of the Eagle’s Nest and surrounding valleys.
Arrival in the Bavarian Alps
This wasn’t our first stay here, so we arrived with high expectations and fond memories from a previous winter visit. This time, the summer sun cast long shadows across the hills, promising slow days and mountain air.
Upon arrival, valet staff offered to take our bags and park the car, though they seemed noticeably more rushed compared to our earlier December stay. A small sign of how a busier season can affect even the best-staffed hotels.
We booked through American Express Fine Hotels & Resorts, which offers early check-in when available. Unfortunately, our room wasn’t ready until the standard 3 PM check-in time.
That said, the upgrade to a terrace room was nice—until we discovered it was located right next to the elevator. Nighttime noise put a slight dent in our experience. The hotel did offer us a room change, which we declined, but at €400+ per night, soundproofing should be a given.
Spa and Activity Concierge
The spa area is a true highlight. We spent hours lounging by the outdoorpool, soaking in the sun and silence. With a generous sunbathing deck, saunas, and panoramic mountain views, it’s the kind of place you don’t want to leave.
The hotel also has activity concierges, a surprisingly helpful touch. They helped us plan local hikes, book boat tickets on Königssee, and even arranged a tee time at Germany’s highest golf course – a unique and fun way to experience the landscape.
Our three different experiences dinning at the hotel
We dined all three nights at Johann Grill, the hotel’s standard restaurant. They also offer two more expensive restaurants one of them with two Michelin stars. While the food was consistently good-visually impressive and flavorful – the service was anything but consistent.
One night, we waited two hours for our main course.
Another, everything arrived promptly and flawlessly.
Staff training seemed inconsistent, and at a five-star hotel, you expect better continuity.
The pricing is steep but expected for this level of accommodation. That said, €9.50 for a bottle of water felt excessive. After the first night, we stuck to custom cocktails and wine, which were much more reasonably priced.
Still, the sunset views from our dinner table were magical, and the drinks menu was amazing.
The hotel also offers two other restaurants and a bar that is open the whole day.
If dinner was inconsistent, breakfast was a triumph. Served in the same restaurant, the combination of à la carte dishes and a generous buffet left nothing to be desired.
It was, without exaggeration, the best hotel breakfast I’ve ever had. Everything from the eggs Benedict to local cheeses and fresh fruit was perfectly curated.
Final Thoughts
There were moments of brilliance—the spa, the breakfast, the views—and moments of disappointment, like the dinner service or the surprisingly noisy room that you would not expect at this price point.
Small touches from our earlier stay were missing this time: evening turn-down service, a bit more personalized attention, and an overall smoother rhythm.
Still, we made unforgettable memories—golfing in the Alps, hiking to the Eagle’s Nest, and watching the light shift over the mountains from the pool deck. It was an amazing trip in many ways.
Would we come back?
Yes—with a few caveats. I’d request a room away from elevators and perhaps try one of the other restaurants. Kempinski Berchtesgaden is perfect for travelers seeking luxurious calm in the heart of nature, but service consistency and attention to detail need improvement to match the price point.
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